Development of Somaclones through Callus Culture in Fenugreek (Trigonella foenum-graecum) Variety Gujarat Methi-2
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چکیده
منابع مشابه
In vitro estrogenic activities of fenugreek Trigonella foenum graecum seeds.
BACKGROUND & OBJECTIVES Trigonella foenum graecum commonly known as fenugreek, has been widely cultivated in Asia, Africa and Mediterranean countries for the edible and medicinal values of its seeds. Earlier reports show that fenugreek seeds provide a mastogenic effect resulting in enhanced breast size. However, very little is known about its estrogenic effect. The present study investigated th...
متن کاملEvaluation of Kasuri Methi Trigonella Foenum- Graecum L.var. to Establish Gi Right of Pakistan
Geographical indicator (GI) of crops create a positive impression of the product quality, the environmental virtue and human skill of the area. In the present study, comparative analysis of total seed proteins of Kasuri methi (GI of Kasur, Pakistan) was evaluated with other Trigonella genotypes by SDS-PAGE. Results showed that at protein level Kasuri methi acquired a unique status as a G.I of K...
متن کاملActivity of Superoxide Dismutase and Catalase in Fenugreek (Trigonella foenum-graecum) in Response to Carbendazim
Fenugreek (Trigonella foenum-graecum) is an annual herb, used as a spice and traditionally as medicine. Fenugreek finds its uses in treating hyperglycemia, hyperlipidemia and disorders of gastro-intestinal and cardiovascular systems. Fenugreek cultivation in India is affected by fungal diseases like root-rot and damping-off and fungicides like carbendazim are used to overcome these infections. ...
متن کاملIn vitro studies on antiradical and antioxidant activities of fenugreek (Trigonella foenum graecum) seeds
An extract of fenugreek (Trigonella foenum graecum) seeds was isolated and evaluated for antioxidant activity using various in vitro assay systems. The seed extract exhibited scavenging of hydroxyl radicals ( OH) and inhibition of hydrogen peroxide-induced lipid peroxidation in rat liver mitochondria. The OH scavenging activity of the extract was evaluated by pulse radiolysis and the deoxyribos...
متن کاملEffect of Soaking and Germination on Nutrient and Antinutrient Contents of Fenugreek (trigonella Foenum Graecum L.)
Fenugreek seeds (raw, soaked and germinated) were analyzed for their chemical composition. Raw fenugreek seeds contained higher amount of dietary jiber 46.50% followed by 42.12% in soaked seeds and 32.50% in germinated seeds. Soaking reduced the level of total soluble sugars, reducing sugars, nonreducing sugars, dietary fiber and improved the protein and starch digestibility and availability of...
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ژورنال
عنوان ژورنال: LEGUME RESEARCH - AN INTERNATIONAL JOURNAL
سال: 2021
ISSN: 0976-0571,0250-5371
DOI: 10.18805/lr-4467